Good Night, Vermont

Sis and I drove up to Vermont today. I drove her car, because Dan and Skippy need ours. 

We had dinner at the Simon Pearce restaurant.  It was all we hoped and heard it would be. My scallops were tender and delicious. 

The restaurant is part of the famous brand of glassware made up here. We are going to scour the store tomorrow.

I’m happy to be here. We are visiting my friend Meg and her husband, Greg.

Tonight all four of us are in an historic B&B near Simon Pearce. Next two nights at Meg’s and Greg’s in Stowe. We plan to be back in Montclair for Mother’s Day dinner Sunday.

Until tomorrow.