Chocolate

I can't help but tell you about my favorite chocolate right now: Dark [not milk] graham crackers from Starbucks, sold in two-packs. When they first came out, in the 1990s, they were darkly, deeply good and I'd sometimes get them as a snack at work in NYC. Then they switched the chocolate the grahams are dunked in and the result was mediocre at best. Now they changed the formula again--at least in my area--and they're back to being excellent. Just a little lead for chocolate lovers.

Good night.

TCOY

1. Boot camp in the park.
2. Walked Sug around the block.
3. Saw Sis and Don in CT. Enjoyed driving over Tappan Zee Bridge, especially at night.